Last week was Restaurant Week in DC. Jeff and I have been busy, but we did manage to go out for one dinner - with Kris and Emma and Stephanie and Arthur. We went to Zentan, which is conveniently quite close to our apartment.
I had their signature Singapore Slaw - which has 19 ingredients. It was pretty good, though I liked Jeff's Crudo platter even more (it was a selection of raw fish). Jeff and I shared the salmon and the tofu stir fry - both were pretty good. One of my favorite things was the hot chocolate cake with vanilla icecream - amazing!
I had their signature Singapore Slaw - which has 19 ingredients. It was pretty good, though I liked Jeff's Crudo platter even more (it was a selection of raw fish). Jeff and I shared the salmon and the tofu stir fry - both were pretty good. One of my favorite things was the hot chocolate cake with vanilla icecream - amazing!
Posts
No comments:
Post a Comment