Showing posts with label Turkey. Show all posts
Showing posts with label Turkey. Show all posts

Sunday, July 3, 2011

Honeymoon Day 17 – June 17 – Istanbul, Turkey


Breadkfast on the patio at our hotel has become a ‘do not miss’ for Jeff and me, even though we do like to sleep in. The food and the view are both worth waking up for.

We only had a half-day today, so after breakfast, we went on the ten minute walk up to Topkapi Palace and did some sightseeing there. It was really beautiful, with lots of intricate architectural design and cool tiles. We saw a bunch of amazing jewel-encrusted thrones, pitchers, boxes, and other items in the treasury, and looked at religious relics displayed in other rooms.








We would have loved to spend even more time at the palace (an hour and a half was definitely not enough!), but we had to rush to have one last snack of Turkish food (kebabs and babaganoush) before making our way back to the airport!

The whole afternoon and evening we enjoyed flying on Emirate Airlines on the long trip from Istanbul to Bangkok. Their website says that they’re ‘fluent in luxury,’ and that seems pretty accurate. There are a million movies, the food is definitely a step up from the average airplane meal, wine is free, and the staff have never-ending smiles. Tomorrow we wake up in Bangkok!

Honeymoon Day 16 – June 16 – Istanbul, Turkey


Our plans on Thursday were all worked out – a ferry cruise up the Bosphorus, an adventure into the Asian side to try a restaurant recommended by a friend, and an evening in the new part of the city – until it started pouring down rain while we sat at breakfast.

We decided to forget about the Bosphorous cruise – even if the boat was still running in the storm, you wouldn’t be able to see anything through the rain and fog. Instead, we ended up having a quiet morning in the hotel and getting some extra sleep – not a bad alternative at all.

When the rain finally subsided, we caught the metro to the Istanbul Modern museum.

The museum focuses on modern Turkish art, and the first exhibit when you walk in is one of my favorite art museum exhibits I’ve ever seen. The exhibit showcases Turkish art from the early 1900’s to the present. The little plaques next to each painting explain who the artist is, where they studied, and who they studied with, which is really interesting – funny to imagine all the international ties in the art world. The plaques also talk about what was going on in Turkey at the time – who was ruling, and what debates were occurring in the public and among artists. Going along all of the paintings, you really get a sense, not only of the context or importance of one painting, but of the evolution of Turkish art and art debates in relation to current events in the world. When the paintings become more impressionistic, you have a sense of why artists have made this change. When you see paintings of people working in machine shops or fields, you understand that the choice of these subjects, rather than the scenic water views popular in the past, are significant.

Even later in the museum, when the focus wasn’t on the evolution of art through history, the explanation plaques next to each painting were particularly interesting. They would give you not only basic information on the artist or the painting, but also some pointers as to why this particular painting is interesting or important in the world of art. The plaques would sometimes point your attention to the direction of lines, the use of particular colors rather than others, the direction of gazes, and many other details that you may not appreciate if you had no background in art (like Jeff and me). They were some of the most interesting and helpful descriptions I’ve ever seen in an art museum.

The basement of the museum has very modern, temporary exhibits. These were interesting, but a little overwhelming in their use of light and sound and video, especially after more than two quiet hours of strolling and reading upstairs. Jeff and I headed to the café for an espresso and a tea on the patio overlooking the water and Sultanhamet (the old town).


An aside – the espresso and tea together cost about $9 – which brings me to one of my un-anticipated findings in Istanbul – it’s expensive! I’m not sure what I expected – maybe something at least cheaper than the states on average, but meals in both the old part of town, which is touristy, and the new part of town, which is a bit fancy, always seem to be about the same as U.S. big-city meal prices. Unless you want to buy a doner or other sandwich from a to-go kiosk, you can pretty much expect to spend $30-$40 for lunch for two people. It’s not super expensive, but it's still more than I expected.

After the museum, we went on a somewhat round-about walk, ending up back on Istiklal. We decided to have dinner at a place just down the street from the restaurant we’d eaten at the night before, because it had looked good to both of us passing by. The restaurant is called “Canim Cigerim Ilhan Usta.” They really only serve one thing – kebabs, and they specialize in liver. They don’t bring out the menu – they just ask: liver, meat, or chicken? (Jeff chose liver and I chose meat.) Then they bring out durum bread (which looks like tortilla) and a bunch of plates of side items – mint, parsley, some other green leaf, peppers, spiced onions, finely chopped tomatoes and onions, and grilled tomatoes, onions and and peppers. Then, they come out with what seems like a million long, hot metal skewers with your liver, meat, or chicken. And then you eat. It was really good, and a lot of food, and despite my previous comment about high prices, was only about $25 for both of us.



After dinner, Jeff and I decided to retrace our steps to find the cute side-street lined with pubs that we had seen on our walk the previous day. We did manage to find it, and settled into a cute two-person table right along the street. We tried the local beer – Efes Pilzen – which was not bad, and talked about wedding things.


Jeff and I have gotten into the habit of constantly using the words ‘husband’ and ‘wife.’ They’re still so novel, that it still doesn’t feel quite real to say it – that Jeff is my husband and I’m his wife. It’s so exciting! And so we say things like, “Do you want another beer, wife?” Or, “Ok, husband, do you think we should take a taxi or walk?”

Sitting on a cute pedestrian (mostly – it seems like there is no place motorcycles won’t venture) street, having a relaxing drink, marveling at the fact that we’re in Istanbul, and we’re married, is a pretty incredible feeling.

Honeymoon Day 15 – June 15 – Istanbul, Turkey


We managed to get up in time for breakfast at the hotel this morning. There were breads and cheeses and eggs and waffles – I’m not sure how authentically Turkish the selection was, but all the food was really good, so I can’t complain. The hotel is right on the Marmara sea, so Jeff and I got to enjoy our breakfast on our patio, watching the boats go by.


We started the day by seeing the Aya Sofia, which is a church built in 537 AD by the Roman Emperor Justinian. That probably makes it one of the oldest buildings I’ve ever been in, since even the amazingly old Cathedrals in England were usually built after 1000 AD. It was turned into a mosque when the Ottomans took over, and then turned into a museum by Ataturk in 1935, so its history seems to parallel Turkish history fairly well.








The next stop was the Blue Mosque, which is also one of the most well known, and most beautiful buildings in Istanbul. It’s still an operating mosque, though, so we had to hurry to be out before the noon prayer.







From there, we made our way back to the grand bazaar and the spice bazaar. It’s a bit chaotic, and everyone wants to talk you into taking a closer look at their booth, but the only thing we ended up buying was a little Christmas ornament and a pair of earrings.



The spice bazaar is very close to the Galata Bridge, which spans over the “Golden Horn” – the waterway on the European side of Istanbul (the nearby Bosphorus Straight is the waterway that separates Europe and Asia). We walked across the bridge, and feeling very hungry and not up to a hike, we bought a ticket to the funicular to take us up the hill. The funicular was actually the 2nd underground railway in the world (after London). The funicular dropped us off on Istiklal Caddesi, the main walking street in the newer part of Istanbul. We quickly found a cute little café for lunch.




After lunch, we were energized, and walked the entire length of Istiklal Caddesi and then continued into the Taksim Square and the park behind it. I wasn’t a big fan of the park though, because it was hard to navigate, and we kept seeming to go downhill (which meant a big walk uphill a little later), so we headed back to explore some of the lively alleys around Istiklal.

After meandering, we found the restaurant where Jeff had made a reservation – and it was lucky he did, because all of the tables sitting out on the side-street (I don’t think there were any tables at all inside) were covered with ‘reserved’ markers.  The restaurant is called Antiochia, and it’s famous for having food from the town of Antakya, which is a unique take on Turkish cuisine. The waiter basically ordered for us – telling us to choose the meze plate (which samples all seven appetizer dips) and share the kebab and a durum (sandwich). (It seemed like he did the same for everyone else, because everyone seemed to have the same things). All of the food was really great. I think Jeff and I may not be knowledgeable enough about Turkish food to really appreciate the subtle spice differences between standard Turkish food and the food at Antiochia, but we really loved everything we tried, which is really the main goal, anyway. We even had their dessert – which was icecream with candied walnuts and eggplant, and was much better than it sounds.








After dinner, we walked down the black to the Hotel Marmara Pera. This restaurant houses one of the nicest restaurants in the city – Mikla. On its roof is the bar accompanying this restaurant. The view from the roof was amazing. And our timing was perfect – we saw the whole city in the day, then saw the stone buildings turn golden as the sun set, and finally saw lights flickering on as darkness set in. Jeff and I drank Turkish wine, and the bar provides cherries and some other small, green fruit we didn’t recognize as snacks.










As our last drink, we shared a glass of Turkish champagne (it’s our official honeymoon drink!), and enjoyed some olives. Sitting on this elegant rooftop bar, drinking champagne, and watching all of Istanbul laid out in front of us, was probably the most romantic moment of our time in Istanbul.