Every Thursday Jeff and I get together with friends for Happy Hour to catch up on the events of the week and plan for the weekend. It's also a great way to see lots of different DC restaurants without spending too much money.
Two Thursdays ago we went to PS7 in Penn Quarter. The happy hour drinks were a good deal ($5 wine, $4 beer) and the food was great. The flat breads were all pretty tasty (and were half-price), but the best thing we had was the tuna tartar sliders - they were great. They also had a patio, which makes the place a winner in my book.
Last Thursday we actually didn't have a happy hour, but instead Jeff and I drove to Baltimore to have dinner with his parents. We ate at Woodberry Kitchen - a farm to table restaurant. They use only local ingredients. The food is amazing - we split lots of different things - oysters, fried rabbit, asparagus crepes, mushroom flat-bread, scallops, steak, and an incredible chocolate dessert. Everything was great!
Wednesday, May 5, 2010
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